Applesauce Brownies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,158.4
  • Total Fat: 21.5 g
  • Cholesterol: 555.0 mg
  • Sodium: 804.5 mg
  • Total Carbs: 229.6 g
  • Dietary Fiber: 17.2 g
  • Protein: 32.9 g

View full nutritional breakdown of Applesauce Brownies calories by ingredient



Number of Servings: 1

Ingredients

    7 tablespoons flour
    ½ cup cocoa
    ¼ teaspoon salt
    2 egg whites
    1 large egg
    ¾ cup white sugar
    8 tablespoons applesauce
    1 ½ teaspoons vanilla
    1 tablespoon walnuts (chopped)


Directions

Combine flour, cocoa, and salt; mix well.

Whisk together egg whites, egg, sugar, applesauce, oil, and vanilla.

Add egg mixture to flour mixture. Mix until blended, but DON'T overmix.

Pour into greased 8 inch pan.

Sprinkle with walnuts.

Bake at 350°F for 25 minutes.

Serving Size: 31 grams

Number of Servings: 1

Recipe submitted by SparkPeople user JDELESEL.