Rawkin Creamy Portabella Mushroom Soup
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 112.2
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 431.5 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 4.7 g
- Protein: 3.9 g
View full nutritional breakdown of Rawkin Creamy Portabella Mushroom Soup calories by ingredient
Introduction
This Raw soup has intense mushroom flavor. I love a full bodied mushroom soup. Hard to believe this recipe only has 4 ingredients in it and one of them is the water. This Raw soup has intense mushroom flavor. I love a full bodied mushroom soup. Hard to believe this recipe only has 4 ingredients in it and one of them is the water.Number of Servings: 2
Ingredients
-
2 small portabella mushroom caps (approx. 2 cups rough dice)*
1/2 avocado
1 Tbsp. light unpasteurized miso
2 cups water
*You can use any type of mushroom including white but flavor will not be as intense as a portabella
Tips
Optional Add ins:
2 tablespoons almonds
1 clove garlic
1 tablespoon ground golden flax
Directions
Real simple. Throw everything into your blender. Whirl away till it reaches your desired consistency.
It is a nice thick soup. Should you want to thin it out a little only add 1/2 cup water, still very good but I liked it better thicker.
Serving Size: 2 -8 oz servings
It is a nice thick soup. Should you want to thin it out a little only add 1/2 cup water, still very good but I liked it better thicker.
Serving Size: 2 -8 oz servings