Chicana

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 240.3
  • Total Fat: 11.6 g
  • Cholesterol: 75.6 mg
  • Sodium: 61.4 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 27.7 g

View full nutritional breakdown of Chicana calories by ingredient



Number of Servings: 2

Ingredients

    6 oz beef strips
    1/2 onion, chopped
    1 cup sliced mushrooms
    1 jalapeno pepper
    1 roma tomato
    garlic
    salt
    pepper

Directions

Stiry fry beef strips in olive oil. Add vegetables and spices. Simmer until done

Number of Servings: 2

Recipe submitted by SparkPeople user SHELL367.