'Jiffy' Corn Muffins


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 166.2
  • Total Fat: 5.4 g
  • Cholesterol: 39.4 mg
  • Sodium: 357.0 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.4 g

View full nutritional breakdown of 'Jiffy' Corn Muffins calories by ingredient
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Introduction

Jiffy brand mix Jiffy brand mix
Number of Servings: 6

Ingredients

    1 - 8.5 oz box 'Jiffy' corn muffin mix
    1/3 c Silk Light Plain Soymilk
    1 large egg

Directions

Heat oven to 400*. Mix all together. Spray muffin tin with non-stick spray. Bake 15 - 20 minutes until golden brown.

Number of Servings: 6

Recipe submitted by SparkPeople user MRSHONEYC.

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