Homemade Almond Butter
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 164.2
- Total Fat: 14.4 g
- Cholesterol: 0.0 mg
- Sodium: 39.0 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 3.4 g
- Protein: 6.0 g
View full nutritional breakdown of Homemade Almond Butter calories by ingredient
Introduction
Use in place of regular peanut butter for a little bit of a change up Use in place of regular peanut butter for a little bit of a change upNumber of Servings: 15
Ingredients
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3 cups Roasted Almonds
1/4 tsp salt
Directions
Put almonds in a food processor and grind until they begin to form a ball.
Break up the ball, add the salt, and continue to grind until the oil separates from the nuts and it creates a paste.
Serving Size: Approximately 16 2T Servings
Break up the ball, add the salt, and continue to grind until the oil separates from the nuts and it creates a paste.
Serving Size: Approximately 16 2T Servings
Member Ratings For This Recipe
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BLUECAFE
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JANET1012