Mary's Mediterranean Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 209.6
- Total Fat: 11.5 g
- Cholesterol: 3.3 mg
- Sodium: 378.8 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 4.8 g
- Protein: 7.1 g
View full nutritional breakdown of Mary's Mediterranean Salad calories by ingredient
Introduction
Great salad to eat by itself or with grilled fish or chicken. Refrigerate leftovers and take for lunch the next day. Great salad to eat by itself or with grilled fish or chicken. Refrigerate leftovers and take for lunch the next day.Number of Servings: 6
Ingredients
-
Chopped Romaine Lettuce
Garbanzo Beans
Diced Cucumber
Low Fat Feta Cheese
Chopped Fresh Parsley
Olive Oil
Red Wine Vinegar
Salt
Pepper
Directions
Serving Size: makes 6 1.5 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user KELLY19038.