Low Fat Caesar Salad Dressing

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Nutritional Info

Servings Per Recipe: 14
Amount Per Serving
Calories: 36.0

Total Fat: 2.1 g
Cholesterol: 4.8 mg
Sodium: 182.9 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.1 g
Protein: 2.8 g

View full nutritional breakdown of Low Fat Caesar Salad Dressing calories by ingredient

Introduction

Egg & Oil-free. If you use reduced fat Parmesan, your salad dressing will have even fewer calories Egg & Oil-free. If you use reduced fat Parmesan, your salad dressing will have even fewer calories

Minutes to Prepare: 5

Number of Servings: 14

Ingredients

1/2 cup lemon juice

1/2 cup vinegar

1/2 cup water

1 tbsp Worcestershire Sauce

3 oz Parmesan cheese

2 oz Dijon Mustard

3 cloves fresh garlic, minced

1/2 tsp fresh ground black pepper

3 pkg splenda

Directions

In a water-tight container, combine all ingredients. Cover and shake well. Shake before each serving.

Keep in fridge up to 1 week.

makes 14, 1oz servings

Number of Servings: 14

Recipe submitted by SparkPeople user CARICAT_.