Soup Beans and Ham Hocks

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 355.3
  • Total Fat: 21.0 g
  • Cholesterol: 96.0 mg
  • Sodium: 603.9 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 28.4 g

View full nutritional breakdown of Soup Beans and Ham Hocks calories by ingredient
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Number of Servings: 10

Ingredients

    Beans, pinto, 227 grams (remove)
    Beans, white, 227 grams (remove)
    *Hamhocks (4 oz), 8 serving (remove)
    Water, tap, 7 cup (8 fl oz) (remove)
    Pepper, black, 1 tbsp (remove)
    Salt, 2 tsp (remove)

Tips

Serve with cornbread.


Directions

Soak Beans overnight in cold water
rinse water and replace with 7 cups cold water add the hamhocks whole simmer on low for a couple hours till thick creamy and the beans are soft, season to taste

Serving Size: 10 bowls

Number of Servings: 10

Recipe submitted by SparkPeople user MYSILLYSOX.

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