Easy Egg Bake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 104.7
- Total Fat: 7.0 g
- Cholesterol: 157.5 mg
- Sodium: 260.0 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 9.9 g
View full nutritional breakdown of Easy Egg Bake calories by ingredient
Introduction
Ham & Cheese Egg Scramble Ham & Cheese Egg ScrambleNumber of Servings: 8
Ingredients
-
6 large eggs
Ham, diced
Mozarella cheese, shredded
Half & Half
Tips
you can make these in mini cupcake tins for brunches or as a casserole, if you do that I suggest adding about 1/4 c. flour so it raises & a little fluffier.
Directions
Mix ingredients and pour into individual large cupcake or mini-loaf tin with 8 openings. Bake at 375* F for about 20 minutes, until cooked through.
Serving Size: makes 8 large cupcake servings
Number of Servings: 8
Recipe submitted by SparkPeople user WEN2LOSE.
Serving Size: makes 8 large cupcake servings
Number of Servings: 8
Recipe submitted by SparkPeople user WEN2LOSE.