BALSAMIC STEAK MARINADE

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 8.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of BALSAMIC STEAK MARINADE calories by ingredient


Introduction

This is amazing, so good! This is amazing, so good!
Number of Servings: 1

Ingredients

    BALSAMIC STEAK MARINADE



    1/2 cup balsamic vinegar
    1/4 cup soy sauce
    3 T garlic, crushed
    1 t Splenda or 2 T honey or agave syrup
    1 t olive oil
    2 t pepper
    1 t Worcestershire sauce
    1 t onion powder
    1/2 t salt
    1/2 t liquid smoke flavoring
    1/4 t cayenne pepper

    2 sirloin or strip steaks

    Combine all sauce ingredients and pour over steaks. Refrigerate, covered, for up to 24 hours. Grill to desired doneness.

Directions



Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user BHALVA.