Snausages with Penne

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 313.4
  • Total Fat: 7.0 g
  • Cholesterol: 27.5 mg
  • Sodium: 1,129.4 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 8.1 g
  • Protein: 16.8 g

View full nutritional breakdown of Snausages with Penne calories by ingredient


Introduction

Slow cooker sausage n pasta dish with a very tomato heavy sauce... Slow cooker sausage n pasta dish with a very tomato heavy sauce...
Number of Servings: 10

Ingredients

    Lean Turkey Italian Sausage HOT, 5 serving
    Ortega Diced Green Chiles, 7 oz
    Bertolli Olive Oil & Garlic Spaghetti Sauce (5 servings per jar), 5 serving
    Barilla Whole Grain Penne, 7 serving
    Tomato Soup, 1 can (10.75 oz)
    Stewed Tomatoes, 2 cup
    Tomato Paste, 2 can (6 oz)

Directions

Spray pot with non-stick cooking spray.
Place sausages in bottom of pot.
In the Food Processor, combine and whack up: stewed tomatoes, tomato paste, diced chilies and tomato soup - add this sauce to the pot.
Cover and set on Low.
About an hour prior to serving, add the spaghetti sauce and the pasta.
Continue to mix periodically.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user TIMANTEC.