Homemade Granola

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 211.5
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.5 mg
  • Total Carbs: 54.5 g
  • Dietary Fiber: 5.4 g
  • Protein: 3.5 g

View full nutritional breakdown of Homemade Granola calories by ingredient



Number of Servings: 16

Ingredients

    5 c. oats
    3/4 c. brown sugar
    1/3 c. honey
    1/3 c. canola oil
    1/2 c powdered milk
    3/4 tsp cinnamon
    1/2 c. shredded coconut

Directions

In a saucepan, mix sugar, honey and oil until sugar is dissolved. In a large bowl, combine oats, milk powder, cinnamon and coconut. Pour sugar mixture over oat mixture. Stir until all oats are coated. Pour in jelly roll pan. Bake at 375 degrees for 12 minutes, stirring once during baking. Let cool on baking pan.

Serving Size: 16 - 1/2 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user TPRATT33.