Kat's Crockpot Meatball Stroganoff

Kat's Crockpot Meatball Stroganoff
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 298.3
  • Total Fat: 9.7 g
  • Cholesterol: 76.9 mg
  • Sodium: 1,309.0 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.4 g

View full nutritional breakdown of Kat's Crockpot Meatball Stroganoff calories by ingredient
Submitted by:


Great Crock-Pot dish! Great Crock-Pot dish!
Number of Servings: 8


    1 bag Farm Rich Turkey Meatballs
    pkg McCormick Stroganoff Mix
    1 1/2 large onion
    2 cups sliced mushrooms
    1 cup light sour cream
    1/2 pkg Kroger Extra Wide Egg Noodles


Put all but sour cream and egg noodles into crock.
Cook on low for 4-6 hours.
Stir in sour cream.
Cook noodles and stir in, or serve meatballs and sauce over noodles.

Serving Size: Makes 8 servings (3 meatballs 1 oz noodles & sauce per srvg)

Number of Servings: 8

Recipe submitted by SparkPeople user LIVINGNLUVINGME.

Rate This Recipe