Tangy Mini Meat Loaves

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 206.6
  • Total Fat: 8.6 g
  • Cholesterol: 118.1 mg
  • Sodium: 572.2 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 26.6 g

View full nutritional breakdown of Tangy Mini Meat Loaves calories by ingredient



Number of Servings: 4

Ingredients

    1 beaten egg
    1/4 c. whole oats
    1/4 c. water
    1/4 c. finely chopped onion
    1/4 c. finely chopped celery
    1/2 tsp. dried basil
    1/2 tsp. salt
    1/4 tsp. black pepper
    1 lb. 93% lean ground beef
    1 Tbsp. hot sauce
    1 Tbsp. ketchup

Directions

Preheat oven to 400 degrees Fahrenheit. Mix all ingredients in a bowl. Shape into four loaves and bake on a cookie sheet or in a mini loaf pan. Bake for 25 minutes or until done.

Number of Servings: 4

Recipe submitted by SparkPeople user RAQUEL76.