Zuzu's Chili Mac

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 492.1
  • Total Fat: 18.6 g
  • Cholesterol: 56.7 mg
  • Sodium: 1,266.5 mg
  • Total Carbs: 57.7 g
  • Dietary Fiber: 11.7 g
  • Protein: 26.4 g

View full nutritional breakdown of Zuzu's Chili Mac calories by ingredient
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Number of Servings: 6

Ingredients

    1 lb. ground beef
    1/2 cup chopped onions
    1/2 cup chopped green pepper
    1/2 cup chopped celery
    2 cans chili beans
    1 can diced tomatoes
    2 cans tomato sauce
    1 can tomato paste
    3 T chili powder
    2 T cumin
    1 cup water
    3 cups elbow macaroni
    salt & pepper to taste

Directions

Brown ground beef. Add chopped vegetables and cook until tender. Stir in chili beans, tomatoes, tomato sauce, tomato paste, chili powder, cumin and water. Bring to a boil. Stir in macaroni. Reduce heat and simmer 10 min at a time until noodles are cooked.

Serving Size: Makes 6 2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MANDI628.

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