Oat Peanut Butter Banana Bars

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 143.6
  • Total Fat: 5.2 g
  • Cholesterol: 20.8 mg
  • Sodium: 369.0 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.2 g

View full nutritional breakdown of Oat Peanut Butter Banana Bars calories by ingredient


Introduction

These have just a little bit of sugar and lots of healty oats. A good snack for breakfast option These have just a little bit of sugar and lots of healty oats. A good snack for breakfast option
Number of Servings: 9

Ingredients

    1 1/2 cups quick cooking oats
    1/4 cup packed light brown sugar
    1 teaspoon baking powder
    1/2 teaspoon kosher salt
    1 teaspoon ground cinnamon
    1 teaspoon vanilla extract
    1/2 cup milk
    1 large egg, lightly beaten
    1 large mashed banana
    1/4 cup creamy peanut butter



Directions

Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.

Add in the vanilla extract, milk and egg. Mix the ingredients together.

Then add in the mashed banana and peanut butter. Combine all of the ingredients.

Pour the mixture into a lightly greased 8 by 8 inch baking pan. Bake at 350 degrees for 20 minutes.

Cut into squares and enjoy!

Serving Size: Makes 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user HUNNY21.