Onion mushroom soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 197.6
  • Total Fat: 9.2 g
  • Cholesterol: 22.4 mg
  • Sodium: 537.7 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 17.5 g

View full nutritional breakdown of Onion mushroom soup calories by ingredient


Introduction

Spiced by ginger and pepper, more flavorful by parmsean Spiced by ginger and pepper, more flavorful by parmsean
Number of Servings: 1

Ingredients

    chopped large white onion
    8 medium sliced mushrooms
    1" ginger root sliced
    3 cloves garlic chopped
    ground pepper
    1 oz. Parmesan cheese

Tips

Broth tastes very good.


Directions

water saute garlic, add chopped onions and more water for translucent onion, add diced ginger root, add sliced mushrooms on medium 5minutes, turn down to low, simmer to reduce water..
sprinkle Parmesan cheese and grind pepper while in hot sauce pan. stir. serve hot in beautifully decorated ceramic bowl.

Serving Size: 1 - 2cup srerving (could share)

Number of Servings: 1

Recipe submitted by SparkPeople user KTSPRING12.