My Lasagna

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 316.8
  • Total Fat: 13.5 g
  • Cholesterol: 75.4 mg
  • Sodium: 718.3 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 17.2 g

View full nutritional breakdown of My Lasagna calories by ingredient



Number of Servings: 6

Ingredients

    Lasagna Noodles
    ricotta cheese
    mozerella cheese
    pasta sauce
    egg

Directions

place a little sauce on bottom of an 8x8 pand and place two noodles on top, then layer with cheese noodles sauce until done..cook covered with foil for 45 min and then cover w/ mozzarella chesse and bake until melted

Serving Size: makes 6 services

Number of Servings: 6

Recipe submitted by SparkPeople user CHRISTINA0603.