Vegan Banana Bread with Stevia

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 164.9

Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 189.3 mg
Total Carbs: 37.7 g
Dietary Fiber: 1.6 g
Protein: 3.0 g

View full nutritional breakdown of Vegan Banana Bread with Stevia calories by ingredient

Introduction

This recipe is tweaked from a recipe at Eggless Cooking.com http://www.egglesscooking.com/2011/02/24/v
egan-banana-bread/ This recipe is tweaked from a recipe at Eggless Cooking.com http://www.egglesscooking.com/2011/02/24/v
egan-banana-bread/

Minutes to Prepare: 10

Minutes to Cook: 60

Number of Servings: 10

Ingredients

wheat flour

baking soda

salt

allspice

applesauce

Nunaturals Stevia (Stevia that = 1/2 a cup)

sugar

bananas

almond breeze unsweetened vanilla

rice vinegar (mild)

Tips

Preheat oven. I like Nunaturals stevia drops.

Directions

Mix 1st three ingredients, set aside. In blender, add all remaining ingredients. Pour blender mix into flour mix, combine. You can add nuts. Bake at 350 for about one hour.

Serving Size: Makes 8 slices