Cheesecake
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 371.1
- Total Fat: 23.0 g
- Cholesterol: 103.9 mg
- Sodium: 251.5 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 0.5 g
- Protein: 5.9 g
View full nutritional breakdown of Cheesecake calories by ingredient
Number of Servings: 16
Ingredients
-
*Philadelphia Cream Cheese, 24 oz(remove)
Granulated Sugar, 1.5 cup(remove)
Salt, .125 tsp(remove)
Egg, fresh, 4 large(remove)
*Vanilla (Pure Vanilla from Madagascar), 1 tsp(remove)
Sour Cream, 2 cup(remove)
Granulated Sugar, .25 cup(remove)
*Vanilla (Pure Vanilla from Madagascar), 2 tsp(remove)
*graham cracker crumbs, 1.5 cup(remove)
Granulated Sugar, .25 cup(remove)
*Crisco Butter Flavor All-Vegetable Shortening Sticks 1tbs, 4 tbsp
Directions
Serving Size: 16 slices
Number of Servings: 16
Recipe submitted by SparkPeople user LAURIEDOWN.