Seasoned Beer Bread
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 199.7
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 502.3 mg
- Total Carbs: 36.5 g
- Dietary Fiber: 2.3 g
- Protein: 4.2 g
View full nutritional breakdown of Seasoned Beer Bread calories by ingredient
Introduction
Simple and quick bread. Simple and quick bread.Number of Servings: 10
Ingredients
-
Flour (both whole wheat and all purpose), beer, butter/margarine/spread, Johnny's seasoning (optional), baking powder
Tips
Only lactose free if margarine or spread is used. Serving size is approximate.
Directions
Preheat oven to 375 degrees.
1. Sift together dry ingredients.
2. Add beer, stir until combined.
3. Grease bread pan and add dough.
4. Melt butter/margarine/spread and add seasoning.
5. Pour butter over dough.
6. Bake for about 1 hour.
Serving Size: Makes about 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user BLUEPOTATOES66.
1. Sift together dry ingredients.
2. Add beer, stir until combined.
3. Grease bread pan and add dough.
4. Melt butter/margarine/spread and add seasoning.
5. Pour butter over dough.
6. Bake for about 1 hour.
Serving Size: Makes about 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user BLUEPOTATOES66.