Graham Crackers
Nutritional Info
- Servings Per Recipe: 56
- Amount Per Serving
- Calories: 90.6
- Total Fat: 2.4 g
- Cholesterol: 6.7 mg
- Sodium: 57.2 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 1.6 g
- Protein: 2.1 g
View full nutritional breakdown of Graham Crackers calories by ingredient
Number of Servings: 56
Ingredients
-
2 t lemon juice
1/2 C fat free evaporated milk
1/2 C oil
1/2 C unsweetened applesauce
1/2 C honey
2 t vanilla
2 eggs
1 C brown sugar
6 C whole wheat flour
1 t salt
1 t baking soda
1 t cinnamon
Tips
My five year old insists on poking small holes in the dough before we bake it. He says it doesn't look like a graham cracker without the holes. :)
Directions
Mix together wet ingredients. In separate bowl, mix together dry ingredients. Combine and mix well. Divide into four equal parts. Roll out on greased and floured cookie sheet until 1/4 inch thick.
Bake at 350 degrees for 12-14 minutes. Cut into crackers while warm.
Serving Size: makes 56 crackers
Number of Servings: 56
Recipe submitted by SparkPeople user SIXBOYSANDME.
Bake at 350 degrees for 12-14 minutes. Cut into crackers while warm.
Serving Size: makes 56 crackers
Number of Servings: 56
Recipe submitted by SparkPeople user SIXBOYSANDME.