Crunchy Turkey Salad with Pickles

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 170.8
  • Total Fat: 9.7 g
  • Cholesterol: 80.8 mg
  • Sodium: 204.9 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 16.8 g

View full nutritional breakdown of Crunchy Turkey Salad with Pickles calories by ingredient


Introduction

A vegetable-rich take on chicken salad A vegetable-rich take on chicken salad
Number of Servings: 6

Ingredients

    1. small turkey breast
    2. carrots chopped
    3. pickles, chopped
    4. radishes, chopped
    5. parsley, chopped
    6. hard boiled egg, chopped

Directions

NA

Serving Size: 3/4 cup serving size

Number of Servings: 6

Recipe submitted by SparkPeople user TAIAIRAM.