Chili sin Carne al Mole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 336.1
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 511.3 mg
- Total Carbs: 48.8 g
- Dietary Fiber: 10.9 g
- Protein: 30.3 g
View full nutritional breakdown of Chili sin Carne al Mole calories by ingredient
Introduction
Vegan Vengenance, p89 Vegan Vengenance, p89Number of Servings: 6
Ingredients
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1 large onion chopped
1 small jalapeno chopped
1 red pepper chopped
3 cloves garlic smashed
1 pound seitan, 1/4inch cubes
2T chili powder
1t ground cinammon
1/2t cumin
28oz diced tomatoes (unsalted - whole foods)
3T unsweetened cocoa powder
3T blackstrap molasses
2 - 14oz cans unsalted black beans
2.5c unsalted veggie broth
Tips
unsalted tomatoes, beans, broth
Directions
- cook onions and peppers for 2 min
- Add garlic and seitan and cook 8 min
- Add spices, another minute
- Add everything else
- bring to slow boil, cover, cook 30min
- sit unheated for 20min
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BOBSCHAEFFER.
- Add garlic and seitan and cook 8 min
- Add spices, another minute
- Add everything else
- bring to slow boil, cover, cook 30min
- sit unheated for 20min
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BOBSCHAEFFER.
Member Ratings For This Recipe
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SPARKUSER2011
