Chili sin Carne al Mole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 336.1
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 511.3 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 10.9 g
  • Protein: 30.3 g

View full nutritional breakdown of Chili sin Carne al Mole calories by ingredient
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Vegan Vengenance, p89 Vegan Vengenance, p89
Number of Servings: 6


    1 large onion chopped
    1 small jalapeno chopped
    1 red pepper chopped
    3 cloves garlic smashed
    1 pound seitan, 1/4inch cubes
    2T chili powder
    1t ground cinammon
    1/2t cumin
    28oz diced tomatoes (unsalted - whole foods)
    3T unsweetened cocoa powder
    3T blackstrap molasses
    2 - 14oz cans unsalted black beans
    2.5c unsalted veggie broth


unsalted tomatoes, beans, broth


- cook onions and peppers for 2 min
- Add garlic and seitan and cook 8 min
- Add spices, another minute
- Add everything else
- bring to slow boil, cover, cook 30min
- sit unheated for 20min

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BOBSCHAEFFER.

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