Puttanesca Sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 176.8
- Total Fat: 9.4 g
- Cholesterol: 4.8 mg
- Sodium: 1,324.9 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 3.9 g
- Protein: 4.9 g
View full nutritional breakdown of Puttanesca Sauce calories by ingredient
Introduction
1 cup serving 1 cup servingNumber of Servings: 8
Ingredients
-
1 28 oz canned tomato sauce
1 28 oz canned diced tomatoes
1 tbsp olive oil
1 cup chopped onion
2 tbsp drained capers
1 2oz can achovy drained
10 jumbo black olives chopped
6 oz Kalamata Green Olives pitted chopped
2 tsp chopped garlic
4 tbsp dried basil
1/2 tsp red pepper flakes
salt to taste
pepper to tase
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user YELLIS.