Slow Cooker Hula Chicken
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 163.3
- Total Fat: 5.0 g
- Cholesterol: 27.0 mg
- Sodium: 866.7 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 1.9 g
- Protein: 8.6 g
View full nutritional breakdown of Slow Cooker Hula Chicken calories by ingredient
Number of Servings: 3
Ingredients
-
6 bacon strips, divided
6 boneless, skinless chicken thighs (about 1.5 lbs)
1/4 tsp salt
1/8 tsp pepper
1/2 cup chopped onion
1 cup crushed pineapple, drained
3/4 cup barbeque sauce
Directions
Cut 3 bacon strips in half; cook until partially cooked but not crisp. Drain on paper towels.
Season chicken with salt and pepper; place in 5-qt slow cooker. Top each thigh with a half piece of bacon. Top with onion, pineapple and barbeque sauce.
Cover and cook on low for 4 hours or until a thermometer reads 180 degrees. Cook remaining bacon until crsip, drain and crumble. Sprinkle over each serving.
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user LJAMESL.
Season chicken with salt and pepper; place in 5-qt slow cooker. Top each thigh with a half piece of bacon. Top with onion, pineapple and barbeque sauce.
Cover and cook on low for 4 hours or until a thermometer reads 180 degrees. Cook remaining bacon until crsip, drain and crumble. Sprinkle over each serving.
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user LJAMESL.