Cabbage and Broccoli Slaw

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 82.0
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 164.5 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.0 g

View full nutritional breakdown of Cabbage and Broccoli Slaw calories by ingredient


Introduction

Cabbage and Broccoli Slaw Cabbage and Broccoli Slaw
Number of Servings: 12

Ingredients

    1 bag of shredded cabbage
    1 bag of broccoli slaw
    1/3 cup of natural raw sugar (coconut is what I use)
    1/4 cup of cidar vinegar
    1 cup of light Mayo (35 - 40 cal per Tbsp)

Directions

Mix together the cole slaw dressing ingredients and then toss with cabbage and broccoli slaw. Refrigerate a couple of hours to let moisture and dressing mix. Retoss before serving.

Serving Size: Makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user KFERTAL.