Spicy Beef Lettuce Cups
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 194.0
- Total Fat: 14.8 g
- Cholesterol: 48.2 mg
- Sodium: 41.3 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.8 g
- Protein: 11.4 g
View full nutritional breakdown of Spicy Beef Lettuce Cups calories by ingredient
Introduction
A twist on Thai Laad A twist on Thai LaadNumber of Servings: 8
Ingredients
-
1. Mushrroms, 4 cups, sliced thin
2. 2 Tbl ghee or lard or bacon fat
3. 2 Tbl rosemary
4. 1 cup finely chopped onion or leek or shallot or green garlic or scallion
5. 2 garlic cloves, minced
6. 1 lb ground beef (grass fed)
7 .optional hot pepper oil
8. optional cinnamon
9. lettuce leaves
Directions
1. Saute mushrooms, spices and herbs
2. Add ground beef and cook until browned
3. drain excess oil and juices
4. fill lettuce cups w 2 Tbl of mixture each
5. Sprinkle with hot pepper oil and cinnamon
Serving Size: 8 servings of two filled lettuce cups
Number of Servings: 8
Recipe submitted by SparkPeople user TAIAIRAM.
2. Add ground beef and cook until browned
3. drain excess oil and juices
4. fill lettuce cups w 2 Tbl of mixture each
5. Sprinkle with hot pepper oil and cinnamon
Serving Size: 8 servings of two filled lettuce cups
Number of Servings: 8
Recipe submitted by SparkPeople user TAIAIRAM.