Baking Powder Biscuits

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 96.5
  • Total Fat: 1.7 g
  • Cholesterol: 1.2 mg
  • Sodium: 690.0 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.7 g

View full nutritional breakdown of Baking Powder Biscuits calories by ingredient


Introduction

Basic breakfast biscuit. Basic breakfast biscuit.
Number of Servings: 12

Ingredients

    2 cups of flour
    1 teaspoon of salt
    4 tablespoons of Baking Powder
    3/4 cup of milk ( I use 2%)
    4 tablespoons of oil

Directions

Add flour, salt, baking powder (baking powder on top) to a mixing bowl. Gently pour in milk. Let set for about one minute. You should see the bubbles and rising action from the baking powder and milk. Gently stir ingredients. Add oil and lightly kneed. Roll out and cut biscuits. Place them on a baking sheet to bake for 15 min at 425 degrees. (Baking time may vary)
yields: 12


Serving Size: makes 12 biscuits 2inches in diameter

Number of Servings: 12

Recipe submitted by SparkPeople user BIGFISH17.