Chocolate pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.9
  • Total Fat: 9.7 g
  • Cholesterol: 87.5 mg
  • Sodium: 123.2 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.4 g

View full nutritional breakdown of Chocolate pie calories by ingredient



Number of Servings: 8

Ingredients

    3 tablespoons unsweetened cocoa
    1/3 cup of flour
    1 cup sugar
    3 egg yolks
    One cup of water, divided
    2/3 cup of milk
    2 tablespoons butter or margarine
    One teaspoon of vanilla
    Baked pie crust or purchased crumb crust, 9 inch

Directions


Serving Size: makes 8 4 inch pieces