Cheesy Tuna Rice

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 526.0
  • Total Fat: 25.3 g
  • Cholesterol: 30.0 mg
  • Sodium: 860.7 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 30.3 g

View full nutritional breakdown of Cheesy Tuna Rice calories by ingredient



Number of Servings: 3

Ingredients

    1 box Rice a Roni Creamy Four Cheese

    3 tbsp. Olive Oil (in place of margarine)

    2 c. frozen edamame (shelled)

    2 3 oz. cans of Starkist Chunk Light Tuna in Water
    (4 servings - 50 cal/serving)

Directions

Prepare Rice a Roni according to directions on box, using Olive Oil instead of margarine to saute rice

After 10 minutes of cooking, stir in frozen edamame
Recover and cook for 2-3 more minutes

Stir in two cans of tuna (drained)
Recover and cook additional 2-3 minutes

Serving Size: Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user JMISTROUBLE.

TAGS:  Fish | Dinner | Fish Dinner |