Ranch Turkey Burgers - Double Batch, makes 12

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.7
  • Total Fat: 11.6 g
  • Cholesterol: 97.4 mg
  • Sodium: 111.0 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 21.5 g

View full nutritional breakdown of Ranch Turkey Burgers - Double Batch, makes 12 calories by ingredient


Introduction

Peppers, onions, turkey, ranch seasoning - yum! Peppers, onions, turkey, ranch seasoning - yum!
Number of Servings: 12

Ingredients

    Ground Turkey 93% Lean (2 Jennie O packages, 20 oz each)
    Red Pepper diced
    Yellow pepper diced
    Half red onion diced
    half packet ranch seasoning
    1 cup ground almonds
    2 eggs

Directions

Mix ingredients, form patties, grill 6 minutes each side

Serving Size: makes 12 patties

Number of Servings: 12

Recipe submitted by SparkPeople user AIMSWA27.