Zucchilatas
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 311.9
- Total Fat: 12.9 g
- Cholesterol: 9.5 mg
- Sodium: 560.3 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 6.1 g
- Protein: 19.5 g
View full nutritional breakdown of Zucchilatas calories by ingredient
Number of Servings: 8
Ingredients
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Directions
Serving Size: 1/8
Number of Servings: 8
Recipe submitted by SparkPeople user JBABYYX.