Spanish Omelette

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 473.1
  • Total Fat: 30.9 g
  • Cholesterol: 352.0 mg
  • Sodium: 639.7 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 24.6 g

View full nutritional breakdown of Spanish Omelette calories by ingredient



Number of Servings: 1

Ingredients

    Egg, fresh, 2 medium
    Chorizo, pork and beef, .5 link (4" long)
    *Potato, raw, .5 cup diced
    Mushrooms, fresh, .5 cup, pieces or slices
    *BUTTER - Lurpak lighter spreadable, 17 gram
    Peas, frozen, 0.5 cup

Directions



Serving Size: 1 generous serving

Number of Servings: 1

Recipe submitted by SparkPeople user HUNTERJNR.