Chocolate Icecream
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 67.4
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 31.2 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 2.3 g
- Protein: 1.4 g
View full nutritional breakdown of Chocolate Icecream calories by ingredient
Introduction
Cocoa Honeydew Cocoa HoneydewNumber of Servings: 4
Ingredients
Frozen Honeydew Melon, 4 cup, diced (approx 20 pieces per cu (remove)
Cocoa, dry powder, unsweetened, 2 tbsp (remove)
Could also use other types of melons, bananas, etc...
Directions
place in food processor untill smooth, then place in container and chill in freezer until ready to use.
Serving Size: 4 ½-cup servings
Serving Size: 4 ½-cup servings
Member Ratings For This Recipe
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ELRIDDICK
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CD6913562
