Red Cabbage side salad

Red Cabbage side salad
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 29.3
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 452.2 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.2 g

View full nutritional breakdown of Red Cabbage side salad calories by ingredient
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Introduction

It's tangy and delish to go with many dishes. I love it with my fish, enchiladas, and on my beans too. Delicious by itself. It's tangy and delish to go with many dishes. I love it with my fish, enchiladas, and on my beans too. Delicious by itself.
Number of Servings: 8

Ingredients

    1/2 lg Red Cabbage, shredded
    2 Red Ripe Tomatoes, chopped
    1/2 Onions, chopped
    1 tbsp Cilantro, minced
    1 Jalapeno Peppers, chopped
    1 tsp Salt or a pinch
    1/2 Lemon for it's Juice


    It's basically 1/2 a large red cabbage (shredded) and about 2.5 cups of pico de gallo, Combined. :0)

Tips

Make sure to wash & prep all your vegetables and utencils.


Directions

Shred half the cabbage, Mince and chop the rest of ingredients, squeeze 1/2 lemon, and add a pinch or tbsp of salt. Mix all together and serve.

Serving Size: 1 Cup (serves 8)

Number of Servings: 8

Recipe submitted by SparkPeople user ALFAROM.

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