Lynn's Pasta Bake


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 622.3
  • Total Fat: 29.7 g
  • Cholesterol: 90.3 mg
  • Sodium: 939.8 mg
  • Total Carbs: 57.3 g
  • Dietary Fiber: 10.0 g
  • Protein: 32.1 g

View full nutritional breakdown of Lynn's Pasta Bake calories by ingredient



Number of Servings: 6

Ingredients

    Barilla Whole Grain Medium Shels Pasta, 7 serving
    Hunt's Pasta Sauce Garlic and Herb, 5 cup
    Ground beef, lean, 16 oz
    Ralphs Diced Italian style tomatoes, 1.5 cup
    Monterey Cheese, 16 oz

Directions

Cook the beef and sauce and tomatoes. Cook pasta according to directions. Combine pasta and sauce mix pour into baking dish add cheese and bake for 20 minutes.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user GNUNANGEL.