Rattatouille

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 210.6
  • Total Fat: 10.9 g
  • Cholesterol: 54.1 mg
  • Sodium: 622.3 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 13.8 g

View full nutritional breakdown of Rattatouille calories by ingredient
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Number of Servings: 3

Ingredients

    Zucchini
    Yellow squash
    Mushrooms
    Feta cheese
    Turkey pepperoni
    Tomato
    Red onion
    Red pepper

Directions



Serving Size: Makes 3servings

Number of Servings: 3

Recipe submitted by SparkPeople user JJJASKOL.

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