Sweet Potato Breakfast Burrito
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 455.0
- Total Fat: 19.5 g
- Cholesterol: 50.0 mg
- Sodium: 1,580.0 mg
- Total Carbs: 55.5 g
- Dietary Fiber: 4.0 g
- Protein: 15.5 g
View full nutritional breakdown of Sweet Potato Breakfast Burrito calories by ingredient
Introduction
If you like breakfast burritos give this a try.It's quick to fix and the best I've had. If you like breakfast burritos give this a try.
It's quick to fix and the best I've had.
Number of Servings: 1
Ingredients
-
About 6 Ore Ida frozen Sweet Potato Crinkle Fries
1 large burrito size flour tortilla
1 heaping tablespoon Salsa Con Queso
3 strips turkey bacon (substitute veggie sausage, veggie bacon or your favorite breakfast meat)
1/4 cup Egg Beaters Southwestern style
Directions
Prep tortilla by spreading Salsa Con Queso across the middle vertically.
Cook the turkey bacon and chop into about 1" pieces
Cook the sweet potato fries in a skillet or oven till hot and crisp.
Scramble the Egg Beaters Southwestern style.
Roll all the above into the prepped tortilla and enjoy.
Serving Size: Makes 1 Burrito
Number of Servings: 1
Recipe submitted by SparkPeople user JCREITZ.
Cook the turkey bacon and chop into about 1" pieces
Cook the sweet potato fries in a skillet or oven till hot and crisp.
Scramble the Egg Beaters Southwestern style.
Roll all the above into the prepped tortilla and enjoy.
Serving Size: Makes 1 Burrito
Number of Servings: 1
Recipe submitted by SparkPeople user JCREITZ.