Laura Vitale's Blueberry cupcakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 218.9
  • Total Fat: 8.8 g
  • Cholesterol: 52.0 mg
  • Sodium: 252.7 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.2 g

View full nutritional breakdown of Laura Vitale's Blueberry cupcakes calories by ingredient


Introduction

the cupcakes (without frosting) the cupcakes (without frosting)
Number of Servings: 12

Ingredients


    Lemon Blueberry Cupcakes
    Makes 24

    1 ½ cups of All Purpose Flour
    1 tsp of Baking Powder
    ¼ tsp of Salt
    1 cup of Granulated Sugar
    ½ cup of Unsalted Butter, at room temperature
    2 Eggs
    1/2 cup of Whole Milk
    2 tsp of Freshly Grated Lemon Zest
    1 Tbsp of Fresh Lemon Juice
    ½ tsp of Vanilla Extract
    1 cup of Fresh Blueberries

Directions

http://www.youtube.com/watch?v=uIQ8TeZU8Nc

Serving Size: makes 24 cupcakes

Number of Servings: 12

Recipe submitted by SparkPeople user JENNY23BL.