Cherry Ice Cream Pie with Chocolate Cookie Crust

Cherry Ice Cream Pie with Chocolate Cookie Crust

4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 183.1
  • Total Fat: 8.7 g
  • Cholesterol: 0.3 mg
  • Sodium: 247.4 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.2 g

View full nutritional breakdown of Cherry Ice Cream Pie with Chocolate Cookie Crust calories by ingredient


Introduction

Ice Cream, Cherries, Pie Crust Ice Cream, Cherries, Pie Crust
Number of Servings: 8

Ingredients

    Ice Cream, Cherries, Pie Crust

Tips

Cover with foil and freeze for up to 1 week.


Directions

1.Gently combine ice cream and 1 cup cherries in a large bowl. Transfer to the crust and garnish with the remaining 1/4 cup cherries and chocolate chips. Freeze until firm, at least 4 hours.


Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user RBLADES1983.

TAGS:  Desserts |

Member Ratings For This Recipe


  • no profile photo


    Looks pretty. - 12/11/19


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    Good
    Tasty dessert. - 12/10/19


  • no profile photo


    NICE - 11/23/19


  • no profile photo


    Easy and quick when you have unexpected guest. - 11/23/19


  • no profile photo

    Incredible!
    delicious - 3/26/19