Mini Meat Loaf in Brown Gravy

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 340.5
  • Total Fat: 20.4 g
  • Cholesterol: 94.9 mg
  • Sodium: 795.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 23.6 g

View full nutritional breakdown of Mini Meat Loaf in Brown Gravy calories by ingredient
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Number of Servings: 8

Ingredients

    - Ground Pork, 1 unit, cooked (yield from 1 lb raw m
    - *80/20 ground beef chuck, 16 oz
    - Onions, raw, .75 cup, chopped
    - Green Peppers (bell peppers), .75 cup, chopped
    - Egg, fresh, 1 large
    - *Progresso Bread Crumbs, Italian Herb, .50 cup
    - *A1 Sauce, 3 tbsp
    - Kosher Salt, 1 tsp (optional)
    - Pepper, black, 1 tsp (optional)
    - *Brown Gravy (McCormick packet) Prepared, 3 cup

Tips

Can mix fresh mushrooms in with the gravy as well.


Directions

*Preheat oven to 375
*Combine all ingredients and mix well
*Shape into 8 mini loaves, approx. 4 oz. each
*Bake uncovered 25 minutes
*While baking prepare brown gravy according to package directions
*Pour gravy over mini loaves and bake an additional 20 minutes

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user YOUNG2012.

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