Pasta with Tuna and Sweetcorn

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 441.5
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 53.6 g

View full nutritional breakdown of Pasta with Tuna and Sweetcorn calories by ingredient

Number of Servings: 1


    Asda Pasta Shapes (Penne), 100 grams
    Tuna Flakes, 185 grams
    Yellow Sweet Corn, Frozen, 80 grams
    Hellmans Extra Light Mayo, 30 grams


Cook pasta.
Drain Tuna and flake.
A minute before draining the pasta, add sweetcorn.
Drain and combine pasta and corn with tuna and mayo.
Mix and serve.

Serving Size: 1 bowl

Number of Servings: 1

Recipe submitted by SparkPeople user MRSMEADOWS8118.