Kid Friendly Meatloaf

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 158.0
  • Total Fat: 8.8 g
  • Cholesterol: 32.6 mg
  • Sodium: 274.2 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 10.7 g

View full nutritional breakdown of Kid Friendly Meatloaf calories by ingredient
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Number of Servings: 6


    1 lb. Extra lean ground beef
    1 1/4 c. low sodium salsa
    3/4 c. quick cooking oatmeal
    1 carrot, shredded
    2 cherry tomatoes, diced
    1/2 c. coarsely chopped Mushrooms


Preheat the oven to 350. Spray a loaf pan with nonstick cooking spray. In a large bowl combine the beef, salda, oarmeal, carrot, tomatoes and mushrooms. Shape the mixture into a loaf. Place the loaf in the pan. Bake until browned and a knife inserted in the center comes out clean and hot, about 1 hour. Let stand 10 minutes before slicing.

Number of Servings: 6

Recipe submitted by SparkPeople user SXYONITSWAY.

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