Salmon patties

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 339.5
  • Total Fat: 16.6 g
  • Cholesterol: 149.5 mg
  • Sodium: 311.7 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 38.2 g

View full nutritional breakdown of Salmon patties calories by ingredient



Number of Servings: 5

Ingredients

    15 oz canned salmon
    1/3 C whole grain saltines, crushed
    1 slightly beaten egg
    2T chopped onion
    1T lemon juice
    2T milk
    Light butter

Directions

Spray skillet with butter flavored spray. Melt 2 T light butter into skillets. Shape into five patties and add to skillet. Cooked until browned and crisp (about 3 mins per side)

Serving Size: makes 5 patties

Number of Servings: 5

Recipe submitted by SparkPeople user JACKIE52154.