Canadian Cheddar Cheese Soup

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 284.6
  • Total Fat: 16.2 g
  • Cholesterol: 47.7 mg
  • Sodium: 545.3 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.8 g

View full nutritional breakdown of Canadian Cheddar Cheese Soup calories by ingredient
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A delicious creamy soup based on the soup from Le Cellier in Canada at Disney's Epcot. A delicious creamy soup based on the soup from Le Cellier in Canada at Disney's Epcot.
Number of Servings: 25


    1 pound bacon
    1 large red onion
    1 stick butter
    6 stalks celery
    2 cups flour
    6 cups chicken stock
    8 cups milk
    2 lbs white sharp cheddar cheese, grated
    16 oz warm canadian beer
    2 tbsp tabasco sauce


Fry bacon in large soup pot. Once it is done add the butter, onion and celery. Saute until the vegetables are limp. Stir in flour until mixture is lumpy. Whisk in chicken stock until mixture is smooth. Let simmer 15 minutes. Add milk and simmer for 10 more minutes. Stir often and DO NOT let mixture boil. Stir in cheese. Mix until all cheese is melted. Let simmer for 10 minutes. DO NOT overheat. Mix in beer and tabasco sauce.

Serving Size: 24 1-cup servings

Number of Servings: 25

Recipe submitted by SparkPeople user DISNEYMOM42.

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