mexican grilled chicken wrap

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 362.5
  • Total Fat: 12.5 g
  • Cholesterol: 85.6 mg
  • Sodium: 791.9 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 8.2 g
  • Protein: 39.3 g

View full nutritional breakdown of mexican grilled chicken wrap calories by ingredient



Number of Servings: 4

Ingredients

    Chicken Breast, no skin, 16 ounces, grilled and chopped
    *brocoslaw, 12 oz(1 1/2 cups)
    Mexican Cheese, queso anejo, .5 cup, crumbled
    Tomato, grape (3oz = appro 12 tomatoes), 4 oz quartered
    *Hidden Valley Light Ranch, 4 tbsp(remove)
    Lime Juice, .06 cup (1 Tbsp)
    Chili powder, 1 tsp(remove)
    *Flat Out Multi-grain pita, 4 serving

Tips

Sub. Coleslaw, pork, or grilled steak
Can serve with salsa and/or sr. cream. MUST adjust calories.


Directions

Heat grill to med. heat

Combine first 7 ing.

Spoon into flat bread evenly, roll

Grill Seam side down 8-9 min. turning occasionally

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MASSINO.