Basil Garlic Macaroni

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 334.3
  • Total Fat: 15.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 644.9 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 8.3 g

View full nutritional breakdown of Basil Garlic Macaroni calories by ingredient



Number of Servings: 4

Ingredients

    Macaroni, dry, 2 cup
    Olive Oil, 4 tbsp
    Basil, 8 leaves
    Garlic, 4 cloves
    Italian Seasoning, 1 tsp
    Salt, 1 tsp
    Pepper, black, 1/2 tsp
    Parmesan Cheese, grated, 1/8 cup

Directions

Cook macaroni according to package directions. Heat oil in skillet and a garlic. Saute over low heat for about 2 minutes, than add other ingredients. Saute for an additional 2 minutes, then add cooked macaroni and cook until pasta barely starts to brown, about 4 minutes.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user XINE78.