Rueben Dip

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 288.0
  • Total Fat: 22.5 g
  • Cholesterol: 71.1 mg
  • Sodium: 793.8 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.9 g

View full nutritional breakdown of Rueben Dip calories by ingredient



Number of Servings: 15

Ingredients

    Sauerkraut
    Swiss Cheese
    Cheddar Cheese
    Real Mayo
    Corned Beef

Directions

Mix all ingredients together in a 12 x 14 baking pan. Bake at 350 degrees for 35 minutes or until cheese browns on top. Approx 20 servings


Number of Servings: 15

Recipe submitted by SparkPeople user LORIH0218.