Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 288.0
Total Fat 22.5 g
Saturated Fat 9.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 4.2 g
Cholesterol 71.1 mg
Sodium 793.8 mg
Potassium 97.9 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.5 g
Sugars 0.3 g
Protein 15.9 g
Vitamin A 3.3 %
Vitamin B-12 12.3 %
Vitamin B-6 6.5 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 27.6 %
Copper 4.4 %
Folate 1.8 %
Iron 6.2 %
Magnesium 2.0 %
Manganese 1.9 %
Niacin 7.0 %
Pantothenic Acid 2.1 %
Phosphorus 6.0 %
Riboflavin 4.8 %
Selenium 21.4 %
Thiamin 1.1 %
Zinc 14.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rueben Dip

View the full Rueben Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rueben Dip

114 calories of Corned beef, brisket, (1.60 oz)

58 calories of Lorraine Swiss Cheese, Reduced Fat, (0.53 oz)

57 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.13 cup)

48 calories of Kraft Real Mayo, (0.53 tbsp)

4 calories of Sauerkraut, (0.13 cup)


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